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Great Aunt Louise's

Family Inspired Foods

 

So many warm memories from our Italian kitchen to yours!  

Mangia bene,  ridi spesso,  ama molto!

(Eat Well,  Laugh Often,  Love Much)

 

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Upcoming Events

•Clark Farms Spring Market in South Kingstown RI Saturday 5/2 from 10-4:00 https://clarkfarms.com

•Clement’s Market 1150 Hope St. Bristol RI Saturday 5/23 from 11-2:00 https://www.clementsmarket.com
•Wine, Cheese and Chocolate Festival in Westport Fairgrounds Saturday 6/13 from 11-8:00 get your tickets now WCC Festival
•Hey Rhody Market 60 Rhodes Place Cranston RI Wednesday 5/13 from 4-8:00 https://heyrhodymediaco.com/hey-rhody-market/
•Clark Farms Spring Market in South Kingstown RI Saturday 6/6 from 10-4:00 https://clarkfarms.com

•GIFT CARDS always available at https://app.squareup.com/gift/MLY1B376MNF2S/order

Family Favorites from Northern Italy

 

My Grandparents Antonio and Rosa

Our Story

 La Nostra Storia

It was an unlikely event ….. a car driving through the country broke down in front of the family farm.  The dashing young man who had recently immigrated to the US was helped by the Italian family who owned the farm.  He took one look at the farmer’s daughter and fell in love.  These two young Italian immigrants were my Grandparents Antonio Birocco and Rosa Enrieu.  Great Aunt Louise was my grandmother’s sister along with 5 other siblings.  

The two married and raised a family comprised of a son (my father) and three daughters.   

Family picnics and bocce ball were common summertime events, starting with the Annual Mother’s Day Picnic at the Enrieu Family Farm, where everything began.  I learned to cook from my many Italian relatives, but spent the most time in Great Aunt Louise’s kitchen, watching, helping and asking lots of questions about the food and family she fed. 

Great Aunt Louise always had a good story to tell and I delighted in spending time cooking and gossiping with her in the old farmhouse kitchen.  I was fortunate that Aunt Louise lived to be over a 100 years, young – giving me lots of time with her to learn and practice our family recipes together.

Christmas Eve couldn’t come fast enough! The family would gather to share a big pot of Bagna Cauda (BAH/nyah COW/dah), dipping fresh vegetables, warm Italian bread and sipping chianti.  It was a night full of love and laughter.  

Also, enjoy our other family appetizers Bagnetto, Antipasto and Pepper Fennel Taralli snacks as well as our traditional marinara Family Sauce.  And don’t forget to try our Basil Infused Olive Oil imported from Italy!

I am SO proud to share our family traditions and foods with you!

Mangia Bene!

Cassandra Birocco

The Family Farm

Working on the Farm

LA FAMIGLIA

Top Row:  Antonio, Lena, Margaret, Joseph, Great Aunt Louise and Levi

Lower Row:  Joseph Anthony, Rosa, Marie, Great Grandpa Joseph, Louie,  Nona Maria, Judy, Jennie and Henry

Family is from Montanaro and San Giusto

Canavese. Both are comunes in the

Metropolitan City of Turin in the north

western region of Piedmont.

Contact Us:

Cassandra’s Phone: (401) 480-0088
Email: greatauntlouises@gmail.com

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